K. C. SIMOS
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STORIES
the Dryad's Cede
Ambrosia Chronicles
food
soups
salads
pasta
rice
main courses
desserts
other
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a spicy take on traditional greek giant beans ('Gigantes')
polish sour rye soup ('żurek')
lasagne soup
polish dill pickle soup
sticky rice with lentils
super mild chili con carne