top of page
  • kcsimos

spaghetti with pesto, shrimp & tomatoes

Prep: 2min | Cooking: 15min

Complexity: 1/5

ingredients:

(serves 2)

  • 250g spaghetti

  • 12-15 cherry tomatoes, halved

  • 200g shrimp

  • 1 tbsp paprika

  • 1/4 tsp cayenne

  • 1 tbsp chopped chives

  • salt, pepper, olive oil

  • 2 tbsp pesto of choice

  • Hard yellow cheese of choice, for grating

method:

Cook spaghetti according to packet instructions.

Meanwhile, heat olive oil in a large pan and add the shrimp. Season with paprika, (1/2 tsp) salt, cayenne, chives, and fry for 2-3 min.

Lower the heat, add tomatoes and pesto, and mix well.

Add the spaghetti to the pan and mix so that everything is coated.

Sprinkle grated cheese on top if using.



Recent Posts

See All

Comentarios


bottom of page